Soft paste cheese

Let your guests help themselves by simply leaving a butter knife and some croutons laying around.

Semi-soft paste cheese

If you choose to precut your semi-soft cheese, you can either leave a set of tongs or a double pointed knife, so anyone can grab a piece easily.

Firm paste cheese

A nice way to cut a thick slice of firm cheese. Each small slices can be cut on an angle to create a long triangle. Then each triangle are interspersed ??? face to face. Simply add a touch of fruit paste on a few triangles for a perfect sweet & salty bite.