Nutrition Facts Print

An exceptional organic fondue made from three delicious cheeses, Comtomme, Chemin Hatley and Alfred le Fermier. Creamy with floral and fruity flavours.

A simple preparation allows you to add wine or beer according to your preference.

• Cheesemaker
  Fromagerie La Station de Compton
  Eastern Townships
• Size
  350 g
• Portions
  350 g (2 servings)
• Notes
  Fruity, floral